Cubby's Marketplace Recipes

http://cubbysmarketplace.iga.com/Recipes/Detail/6222/

Grown Up Hot Chocolate

Customer Rating: Recipe Rated Five Stars - Top Rating

1 Ratings    1 Comment

Yield: 4 servings

Ingredients

Directions:

In saucepan over low heat, bring chocolate and half-and-half to simmer, whisking constantly. Simmer 1 minute or until mixture thickens slightly. Remove from heat; whisk in liqueur and vanilla.

Pour into four 1/2-cup demitasse or coffee cups. Top each serving with 2 tablespoons whipped cream; dust with Ghirardelli Unsweetened Cocoa (if desired). Serve immediately.

Tip: Instead of amaretto, use 1 tablespoon hazelnut, coffee or orange liqueur or peppermint schnapps, or 1/2 teaspoon almond or peppermint extract.

Recipe and image used with permission and provided by Ghirardelli Chocolate Company.

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Five Stars - Top Rating

Sandra M Clearlake, CA

“I wonder if Kalua liqueur would work well? ”

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Cubby's Marketplace Recipes

http://cubbysmarketplace.iga.com/Recipes/Detail/6222/

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